Nirosta Japenese Asiatic Chef knife can be used for mincing, slicing, and chopping vegetables, slicing meat, and disjointing large cuts. This durable knife with a tapered stainless steel edge effortlessly provides lasting and superior cutting performance, is an essential for every kitchen.This Japanese Asiatic Universal Knife has a sharp stainless steel blade that doesnt rust, is lightweight and stain resistant. Enjoy a comfortable grip with a solid handle as youre cutting and slicing which helps to reduce hand fatigue during long hours. This multifunctional chef knife can easily handle all your daily kitchen tasks.
Care instructions:
*Easy cleaning by hand wash
*Beware of sharp blade